A baked potato is something that can be perfectly cooked with the simple no foil method described. But the real good news is that it lends itself to be a host medium for an awesome range of healthy and interesting toppings. It is no longer a sour cream and chives topping world. The range of topping ideas in indeed wide ranging from a very basic sea salt baked potato to Thai stuffed sweet potato with peanut sauce.
- A roasted sea-salt potato is a technique for crispy potatoes. Do not use foil, bake on the rack.
- A few toppings for baked potatoes are hummus and kale, hibiscus tea yogurt and turmeric granola, and chili slathered.
- Sweet potatoes with spinach and feta use pine seeds to top the dish.
“I posted this recipe nearly seven years ago, and have used this technique to bake potatoes, yams, and sweet potatoes.”
(abstract 3N5YJ55YXG3EKY5A3QEY2V8O8XSAN4 36ZN444YTRYDVLME6WBQN2RX4KROI5 A7GQYV2LDRF8K)(authorquote 3VEI3XUCZRX6M034LGDC1A2T8HIPRQ 3NS0A6KXC48BYYUQIHM4IOLL9B5ZGT A1DCGB72N1UIPT)(keypoints 3G5RUKN2EC30FFV5BK0Y60X42GCN96 3D4CH1LGEATWS7CDEJS550JSU9F9GO A3NTIB5IMQVLGS)