Sheet pan pizza is a great dish to make at home. Make-ahead pizza dough can be stretched to fit a simple sheet pan, and topped with the toppings of your choice. Roasted cauliflower and greens make a great topping, with green peppercorns adding extra flavor. All components can be prepared ahead of time and assembled quickly as needed for an easy dinner after a long workday. The pizza can also be made ahead of time, cut, and reheated as a potluck contribution.
- Roasting the cauliflower ahead of time will save you prep time when you make this later in the week
- Once the cauliflower is roasted and prepped, the pizza only takes 30 minutes to bake
- The “stretched” dough lends itself to many toppings, even a mistake like pickled peppercorns instead of capers
“The earthy whole wheat crust, the roasted cauliflower, the hint of heat from peppercorns and the topping with perky greens – all together, these create a unique pizza that you’ll probably never find at your local pizza joint!”
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