Fluffy Ricotta Pancakes

Fluffy Ricotta Pancakes with a custard-like middle are just one of many special breakfast ideas. How about gluten-free zucchini egg tacos? Or, apple cranberry quick bread? All these recipes are available from the aptly named Food Gawker recipe website. Make sure not to miss out on two ingredients pumpkin spice no rise doughnuts, blackberry smoothies, cranberry and almond cookies, pumpkin pie breakfast cookies, and Spicy Sausage and Caramelized Onion Breakfast Bake. With these recipes, breakfast needs never to be boring again.

Key Takeaways:

  • Ricotta pancakes are protein-packed which protein helps builds muscle and is great for breakfast.
  • The pancakes are made from Canadian ricotta cheese which is whey that is an excess of mozzarella and provolone cheeses and milk.
  • These pancakes can be topped with blackberries and creamy, Greek-style Canadian yogurt.

“The crisp, golden exterior of these Ricotta Pancakes gives way to a tender, light, but almost custardy middle.”

Read more: https://foodgawker.com/post/2017/10/02/685594/

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