Oh, Go Ahead, It’s Summer: Eat Dessert for Dinner

Is it still summer, so you can go ahead and eat some dessert for dinner. Summer is the perfect time to bend the rules of your diet and even break them. The deep dish peach pie is one dessert that you might enjoy a lot. Another one is called the Blackberry summer pudding. This is another tasty treat that people can enjoy. The Summer Cheesecake Mousse is another amazing dessert that many people will enjoy this Summer.

Key Takeaways:

  • An “ice cream for dinner” day is a summer bucket list tradition your kids will love.
  • a berry galette with cheesecake topping is easier than cheesecake and more forgiving than pie.
  • If you eat a normal dinner, you might not have room to fully enjoy these desserts.

“These fruity, indulgent desserts are filling, vibrant — and too delicious to wait to eat until after dinner anyway.”

Read more: http://blog.foodnetwork.com/fn-dish/2017/07/oh-go-ahead-its-summer-eat-dessert-for-dinner/

10 Foil Packet Chicken Recipes for Easy Dinners

The foil packet chicken recipes, what a great way to cut down on the mess and clutter of dirty dishes at the end of a meal. These 10 recipes don’t give the complete instructions but certainly give enough information to get started. It also demonstrates how much variety can be achieved with this simple cooking method. If you are a fan of the one pot meal this is right up your alley. The pineapple chicken and the bacon ranch chicken look especially inviting.

Key Takeaways:

  • Foil packet dinner is for lazy cooks. Just put everything in foil then seal and cook in either oven or grill.No need for plates, pots, and pan.
  • If you are going out for camping, then these following recipes are your best friend.They are Grilled honey barbeque chicken foil packet, pesto Caprese chicken in foil, Foil pack veg Italian chicken.
  • Few more are Southwestern chicken and rice, grilled pineapple chicken, chicken fajita, grilled Hawaiian barbecue chicken, Lemon chicken and asparagus, Bacon ranch chicken and honey dijon chicken with veggies

“If you want a simple dinner where the ingredients really speak for themselves, this lemon chicken and asparagus foil packet should do the trick.”

Read more: http://www.thekitchn.com/10-foil-packet-chicken-recipes-for-easy-dinners-248716

The One Thing Your Mason Jars Are Missing

People use mason jars for a wide variety of kitchen applications. Not many people know however that the two piece lids are meant only to be used for canning. If you use those lids more than one time, somewhere down the line they will begin to rust. They meant for single use. Therefore, if you are not canning, but using the lids for something else, a one piece lid is a better choice. They are coated to prevent rust and their biggest advantage is that they are just one piece.

Key Takeaways:

  • Mason jars are not only used for canning, but for many other purposes such as drinking glasses, food storage.
  • The two piece lids on Mason jars are used for canning, but they are not practical for other purposes because they rust over time.
  • One piece lids are better for use with Mason jars not used for canning because they are easier to clean, they are easier to keep track of, and they don’t rust.

“Having a lid that’s all one piece makes it a lot harder to lose an important piece.”

Read more: http://www.thekitchn.com/the-best-kind-of-lids-for-your-mason-jars-247000

Choosing the Best Caterer for Your Event

The best caterer is always a matter of debate for any event. Weddings will demand some of the best caterers that can arrive in style. They should present dishes that compliment the wedding to the fullest. Any event will showcase some excellent catering options now being made available. Consider a few factors when it comes to hiring the best caterer for any event. Sit down for an interview with the caterer before it takes place.

Key Takeaways:

  • There are different types of caterers for different events. Choose the best one for your size and style of party.
  • Interview more than one event planner. Check out their credentials; make sure their food preparation is safe and clean.
  • Ideally, book an event planner at least 6 months ahead as the best ones book up way ahead. Also, this gives plenty of time to assure the best outcome for your event.

“Check References. If the caterer says that they have no references, then don’t even consider that company as a viable option for your event.”

Read more: https://secatering.ca/blog/choosing-best-caterer-event/