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Recipe: One-Skillet Chicken Alfredo Pasta — Recipes from The Kitchn

Recipe: One-Skillet Chicken Alfredo Pasta — Recipes from The Kitchn

One skillet meals are a hit in many kitchens across the country. They combine simple ingredients, and in using one pan, they’re designed to cook, heat, and serve quickly and easily. This recipe is no different, using a good combination of penne, precooked chicken, cream and Parmesan cheese to make this dish. The best part […]

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Recipe: Sticky Lemon Rolls with Lemon Cream Cheese Glaze — Brunch Recipes from The Kitchn

Recipe: Sticky Lemon Rolls with Lemon Cream Cheese Glaze — Brunch Recipes from The Kitchn

Cinnamon rolls. Can they exist without cinnamon and still be delicious? The answer is yes and this recipe goes out to prove it. Substituting the traditional cinnamon and butter roll up with butter, ginger, lemon, and nutmeg, this tries to turn that dynamic all on its head. The new ingredients give it a special flavor […]

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Recipe Martha Stewart's Slow Cooker Cheesecake — Slow Cooker Recipes from The Kitchn

Recipe: Martha Stewart’s Slow Cooker Cheesecake — Slow Cooker Recipes from The Kitchn

Cheesecake can often be a problem in the oven. The water bath, the springform pan, keeping the crust from getting soggy, all of it can be a problem. This recipe follows Martha Stewart’s foolproof plan in a slow cooker. The low and slow temperature helps you keep it at a constant temperature and the use […]

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Recipe Udon Soup with Bok Choy and Poached Egg — Recipes from The Kitchn

Recipe: Udon Soup with Bok Choy and Poached Egg — Recipes from The Kitchn

This recipe using fresh Bok Choy and Udon noodles is delicious and filling as well as healthy. Ingredients are simple you will need chicken or vegetable broth, star anise, Udon noodles, eggs, bok choy, scallions and soy sauce. The eggs are poached in the broth as it simmers before you add the noodles. By following […]

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Recipe Sesame-Ginger Roasted Broccoli — Recipes from The Kitchn

Recipe: Sesame-Ginger Roasted Broccoli — Recipes from The Kitchn

Broccoli is a versatile vegetable. While often appearing as the bane of children and adults alike, this can be sure to the prep. This recipe adds roasting to the mix to bring out those natural sugars and add flavor to it. You can start with frozen or fresh broccoli but you will need to make […]

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